Food!!!!!!!!!!!!!!!!!!!!!!!!!
Fillet mignon (Pronounced fillai minyon)
It is Eye fillet and bacon and is easy to make.
It is basically a peace of Eye fillet wrapped in bacon.
Hey Sam. Its me Jasmine. the Fillet mignon look very nice. When the last time you have had it?. Mabye next you could give us a recipe. if you would like to look my heres the link https://wpsjasminew.blogspot.com/
Oh yes our families infamous Filet Mignons. Your dad and I had these as a tapa meal at a friends wedding and ever since then they have been a family favourite. You can make them as you have pictured as a whole piece of eye filet steak wrapped in bacon or as we normally make it as bite size pieces of eye filet with bacon wrapped around them. You start by cooking your bacon first (streaky bacon is best) then you cut pieces to fit around the eye filet pieces. We normally hold them together with a toothpick. Then you bake them in the oven till they are just cooked. Having the toothpicks makes them easier to pick up and eat after they are cooked.
Oh, looks delicious, thank you for sharing the way you enjoy having filet mignon. A friendly reminder; the task asks that you tell us how to make it. Please edit your post to include some instructions on how we could make filet mignon your way. I will be happy to award you full points for this activity when you have done this.
Also, maybe next time you could add some pictures some time when you make them it home. I'd love to see how it turns out. :)
There are too many delicious foods in the world to pick only one! I love dumplings, they’re both easy to make and very filling! My family and I like to make all sorts of variations with our own fillings. Pork, cabbage and carrot dumpling with soy and hot chilli sauce is my favourite type of dumpling. Have you tried dumplings before?
Hi Samuel, Well done on finishing this Summer Learning Journey activity. The filet mignon looks delicious. I don't think that I have ever tried them before but hopefully I will manage to one day. What would you have for dessert after eating the fillet mignon? Keep up the good work.
Hey Sam. Its me Jasmine. the Fillet mignon look very nice. When the last time you have had it?. Mabye next you could give us a recipe. if you would like to look my heres the link https://wpsjasminew.blogspot.com/
ReplyDeleteThanks Jasmine!
ReplyDeleteI do not know how to cook it but next year I will show you!
Please see my newer posts!
See you next year and merry Christmas.
Hi Sam,
ReplyDeleteOh yes our families infamous Filet Mignons. Your dad and I had these as a tapa meal at a friends wedding and ever since then they have been a family favourite. You can make them as you have pictured as a whole piece of eye filet steak wrapped in bacon or as we normally make it as bite size pieces of eye filet with bacon wrapped around them. You start by cooking your bacon first (streaky bacon is best) then you cut pieces to fit around the eye filet pieces. We normally hold them together with a toothpick. Then you bake them in the oven till they are just cooked. Having the toothpicks makes them easier to pick up and eat after they are cooked.
Mmmm now I feel like filet mignons.
Mum
Hi!
DeleteNow you are making me hungry.
Thanks for the comment!
Blog you later!
Kia Ora Sam,
ReplyDeleteOh, looks delicious, thank you for sharing the way you enjoy having filet mignon. A friendly reminder; the task asks that you tell us how to make it. Please edit your post to include some instructions on how we could make filet mignon your way. I will be happy to award you full points for this activity when you have done this.
Also, maybe next time you could add some pictures some time when you make them it home. I'd love to see how it turns out. :)
There are too many delicious foods in the world to pick only one! I love dumplings, they’re both easy to make and very filling! My family and I like to make all sorts of variations with our own fillings. Pork, cabbage and carrot dumpling with soy and hot chilli sauce is my favourite type of dumpling. Have you tried dumplings before?
I look forward to reading your edited post.
Toe feiloa'i fo'i,
Cia.
Hi
DeleteMy mum has the instructions with her comment and I don't know exactly but cook until you are satisfied.
Thanks for the comment!
Blog you later!
Hi Samuel,
ReplyDeleteWell done on finishing this Summer Learning Journey activity. The filet mignon looks delicious. I don't think that I have ever tried them before but hopefully I will manage to one day. What would you have for dessert after eating the fillet mignon? Keep up the good work.
Hi
ReplyDeleteI think any cheese cake
Thanks for the comment!
Blog you later!